Meggan's Mum asked:
I have been given a brace of Partridge and would love a recipe for them. I have several cook books but have only found a couple of recipes, one says cook in wrapped Vine leaves and cooked in white wine! The other has port added to the stock and I really want a reasonably simple recipe, not too rich, which doesn't use any alcohol. Any help much appreciated.
I have been given a brace of Partridge and would love a recipe for them. I have several cook books but have only found a couple of recipes, one says cook in wrapped Vine leaves and cooked in white wine! The other has port added to the stock and I really want a reasonably simple recipe, not too rich, which doesn't use any alcohol. Any help much appreciated.